Chikoo Plant (Sapota Plant)

Description

The Chikoo Plant (Sapota Plant) is a highly profitable evergreen fruit plant cultivated for its sweet, brown-colored fruits with soft and juicy pulp. Chikoo is widely consumed fresh and also used in milkshakes, desserts, and processing industries. This tropical fruit plant adapts well to Indian climatic conditions and performs best in warm regions with well-drained soil. Grafted chikoo plants ensure early bearing, uniform fruit size, and higher yield potential. ?? Premium quality grafted Chikoo Plants are carefully grown and supplied by Kaushal Kisan Bio Planttec Pvt. Ltd., ensuring healthy growth, strong root systems, and high productivity for commercial orchards and bulk plantation projects. ?? Available Varieties Kalipatti – Most popular commercial variety, high sweetness Cricket Ball – Large fruit size Pala – High yield variety Baramasi – Year-round bearing variety (Variety availability depends on seasonal stock.) ?? Plant Specifications Plant Type: Grafted Evergreen Fruit Plant Height: 10–15 Feet Bearing Start: 2–3 Years Full Production: 4–5 Years Sunlight Requirement: Full Sun Watering: Moderate (drought tolerant after establishment) Soil Type: Well-drained sandy loam soil Spacing: 10 x 10 Feet ?? Expected Yield & Income Average yield per mature plant: 80–150 kg Approx. 400 plants per acre (10x10 ft spacing) High demand in fresh fruit markets Profitable long-term orchard investment ?? Applications Commercial chikoo farming Orchard plantation projects Processing & dessert industry supply Farmhouse plantation ?? Why Choose Kaushal Kisan Bio Planttec Pvt. Ltd.? ? Premium grafted varieties ? Healthy and disease-free plants ? High survival rate ? Bulk supply available ? PAN India delivery ?? Contact: +91-7976079546 ?? Website: www.kaushalkisangroup.com