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Send MessageStreet Address: 404, D-3, Gokuldham, Goregaon (E), Mumbai-400063
City: Mumbai
Province/State: Maharashtra
Country: India
Business Details: An inspection is necessary to keep a check on the continuing functions of an organization and plays a major role in measuring products/process against stipulated quality standards. While an onsite or offsite product audit /verifications or survey provides the exact idea of the current situation of quality conformance, it also gives pointers on the areas requiring attention for improvement. CDG provides Third Party/second party Inspection Services and offers next-generation solutions for the same. CDG Inspection provides inspection services for different industries. We provide both second & third party inspection services. The objective of the Company has always been to produce accurate and independent representations of the various commercial transactions with respect to the materials involved so that the customer feels confident about the quantity, quality of the product/process. CDG Inspection is a quality control service provider in Asia, founded in India on a unique concept: to provide clients with a cost-effective, rapid-response service, anywhere in Asia, anytime.
Business Type: NA
Keywords: NA
Office Location: Maharashtra
The ISO 22000 family of standards relate to food safety management systems and are designed to help organizations of any size and at any stage in the food chain to ensure they meet the needs of customers and other stakeholders. The standards are published by ISO, the International Organization for Standardization and are available through National standards bodies. ISO 22000 deals with the fundamentals of food safety management systems. ISO 22000:2005 deals with the requirements that organizations wishing to meet the standard have to meet. It has been designed to be compatible with other management system standards such as ISO 9001 and can be implemented within an integrated management system. Independent confirmation that organizations meet the requirements of ISO 22000:2005 may be obtained from third party certification bodies. ISO 22000:2005 specifies the basic requirements for a food safety management system (FMS) that an organization must fulfil to demonstrate its ability to consistently produce food products which are safe for the end consumer.
